Certificate of the Excellence
Award winner 2014
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Few words from our head Chef
“I find myself fortunate to cook and present my food recipe to the people who love the real taste of authentic Indian food. Having worked in India and the UK for about 22 years I have cooked lots of traditional Indian dishes and have invented some typical dishes from my own secret recipe. Being awarded from British Curry Awards for three times, I took the responsibility to cook for Diwali and I have been very happy to satisfy you during these two years. It has really encouraged me to present you even more delicious dishes. Apart from these dishes and their recipes mentioned in this menu, I will try my best to quench your thirst for authentic and delicious Indian food.”
Gangadhar- Head Chef of Diwali